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Performs terminal cleaning in Operating Room suites.
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Performs general cleaning duties and related services in-Resident and non-Resident areas.
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Performs venipuncture, specimen processing functions, and various other specialized specimen collections. Performs computer functions.
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Performs venipuncture, specimen processing functions, and various other specialized specimen collections. Performs computer functions.
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The Revenue Integrity Nurse Auditor is responsible for auditing documentation meet medical necessity requirements, performing insurance defense audits and constructing formal appeal letters. The Revenue Integrity Nurse Auditor will work with various ancillary departments, outpatient departments, Health Information Management (HIM), Patient Financial Services (PFS), Compliance and physicians to ensure charge capture and documentation consistently meets regulatory guidance and medical necessity requirements. Communicates all audit findings with the necessary parties and works closely with external auditors to resolve discrepancies. This person will collaborate with the Revenue Cycle team to set goals and identify any opportunities for improvement or policy changes.
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Functions as a member of the surgical team under the direct supervision of an RN. Performs scrub duties on surgical cases and assists RN in setting up for surgical procedures. On-call coverage for off hours, weekends, and holidays is expected.
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Assists with the direction and supervision of the overall operation of the Budget and Reimbursement functions. Works within the
department and as a part of the Medical Center's management team to operationalize the patient care and service goals and
objectives established by senior management.
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Under the direction of the Vice President Clinical services, plans, interprets and coordinates policies and standards for the perioperative units. Maintains standards of practice to ensure quality patient care, patient satisfaction and staff competency. Gives direction to subordinate nursing management in daily operations. Works within the department and as part of the Medical Center's Management Team to operationalize the patients care and service goals and objectives established by nursing management in accordance with ANA standards, AORN, AAMI, the NJ Nurse Practice Act, Joint Commission and established hospital and Nursing Department policies and procedures in accordance with evidence based nursing practice. Supervises the Clinical Manager of the O.R., Assistant Nurse Manager SPD, Ambulatory Services Manager and Perioperative Business Manager.
Responsible for administrative functions in surgical services areas, staffing, and directing surgical services personnel. Provides mechanisms for ensuring quality care, issue resolution and perioperative staff competency. Responsible for planning and controlling the physical environment, materials, equipment, and supplies to provide competitive, cost effective operating room service to patients and surgeons. Represents the hospital and surgical services in all activities related to perioperative services. Plans and markets surgical services programs to medical staff, interdepartmental directors, and perioperative service staff.
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Performs routine Laboratory procedures using computerized instrumentation and manual methods.
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Prepares and serves food. Cleans and maintains the assigned area. Additional duties may include food prep, trayline and delivering meals to patients.
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Prepares and serves food. Cleans and maintains the assigned area.
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Pharmacist provides quality pharmaceutical services to patients, physicians, nurses and other health professionals in accordance with established professional standards.
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Assists in the provision of quality pharmaceutical services under the supervision of the pharmacist
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Administers culturally sensitive nursing care to assigned patients that is in accordance with ANA standards, the NJ Practice Act, Joint Commission, professional standards and established hospital and Nursing Department policy and procedures in accordance with evidence based nursing practice. Utilizes the Nursing Process in providing patient centered care. Evaluates the effectiveness of nursing care through the analysis of nurse sensitive indicators and patient outcomes. Orientation will include satisfactory completion of the Critical Care, IV Therapy and Respiratory Courses, as well as, successful rotation through assigned Nursing Units. A patient focused care model utilizing a multidisciplinary approach is used as the method to deliver patient care.
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Records and manages the information of the electrical conduction of the heart muscle on an electrocardiogram recorder to assist the physician in the diagnosis of cardiac disease.
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Provides assistance and support to the Activities Department in running daily activities for the residents. Helps plan and implement a diverse calendar of activity events. If an employee holds a Valid N.J. Driver’s License or a Commercial Driver’s License (CDL), he/she may be required to assist in driving facility bus or facility car.
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Evaluates nutrition needs of the patients/residents and plans appropriate intervention based on current medical and nutrition status. Provides nutrition education to patients and residents as health care personnel as conforms with and is accepted by the AND (Academy of Nutrition and Dietetics) standards with constraints of Joint Commission, CMA, and NJ state health regulations.
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Assures that all patient menus are correct and adjusted according to specific diet orders and that all menus are present and recorded. Provides food counts to Production.
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Plan, teach and coordinate a program of recreational, educational and creative arts activities for residents of the facility, performed in cooperation with residents, staff and community resources. Share responsibility for scheduling transportation runs and driving residents on these scheduled runs. Assists the Director with care planning and departmental documentation. If an employee holds a Valid N.J. Driver’s License or a Commercial Driver’s License (CDL), he/she may be required to assist in driving facility bus or facility car.
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Prepares and serves food. Cleans and maintains the assigned area.